May Meeting
Auction Time Auction Time...to quote a Texas Fix and Flip auctioneer, Fishing
Creek Herb Guild held its annual plant auction at St. Luke's Lutheran Church,
Lightstreet Road on Thursday, May 18th. With smaller plants staged alpha-
betically and larger ones by category, well over a hundred specimens filled the
activity room and hallway tables. Not one plant went homeless which made for
a very successful event. Already, we anxiously anticipate next year's offerings.
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As members drifted back to their seats, they were greeted wth a short presen-
tation on "Tomatoes" and, as always, a delectable array of dishes to sample
prepared by this month's hostesses.
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Herb of the month was cilantro, a plant whose flavor may have dubious effects
on individuals tasting it. It seems its flavor is directly related to one's genetics,
human not plant. Twenty percent of the human population find cilantro to taste
like dish soap, while eighty percent find it quite tasty, especially in tomato dishes.
All parts of the plant are edible. Like other cool weather plants, it bursts forth in
the cool spring, sets its seeds and dies back. If you let it, it spread its seeds, you
will have a second plant burst in the fall. It can be preserved for use throughout
the winter by freezing.
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Looking forward to next month, start planning which of your favorite delicacies
you would like to share at the annual guild picnic, to be held in St. Luke's pavilion
located behind the church, Thursday, June 15, starting at 6:30 pm. You may
choose to bring a main dishes, a dessert, or both. As in the past, bring your own
place setting. All else, including drinks will be provided by the picnic committee.
Tables will be available to those who wish to sell their wares.
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Fishing Creek Herb Guild meetings are the third Thursday of each month, March
through December. New members may join any month through November.
Annual dues of $15 help to defray presenter and room fees.